Air Fryer Cabbage & Egg Casseroles — 7 Recipes You Need to Try

One machine cooks everything on this page: the air fryer handles all seven dishes, from casseroles to wrapped rolls. We cooked and filmed the whole lineup in a single video, moving from a shredded-cabbage bake through potato and cottage cheese dishes to a pair of tortilla ideas, so one recipe rolls straight into the next.

Eggs do the heavy lifting in most of the set, which keeps these high in protein and low on fuss. Cabbage, potatoes, cottage cheese, feta, ham, and spinach all take a turn in the basket, and nothing here needs the oven. That range makes the collection work as well for a weekend brunch as for a quick weeknight supper.

If air-fryer egg bakes are new to you, start with the cabbage casserole that opens the video. It is the headline trick of the whole compilation and an easy first bake. Save the rice paper burek and the tortilla rolls for later; they are the wrapped, crisp detours once the casseroles feel routine.

Recipes in this video

This is the dish the whole video was built around, shredded cabbage crisping in the basket. Cook it first; the egg-and-potato casserole later in the set uses the same idea with a heartier base.

When one casserole will not hold you until lunch, this is the plate to pick. It sits at the filling end of the set, built for slow weekend mornings.

The most familiar flavors in the lineup. If shredded cabbage feels like a leap, potatoes and eggs are the gentle entry point, same method, safer territory.

The wildcard of the seven. Rice paper stands in for traditional burek pastry, which makes this the one to try when you want something crisp rather than another soft egg bake.

Portions are the point here. Individual cups mean no slicing and easy counting, so this one suits meal-prep mornings better than any of its tray-baked siblings.

Proof the set is not breakfast-only. Meat rolled up in tortillas makes an easy supper, and it is the furthest the lineup strays from its egg-bake core.

The closer ties the set together: tortilla like the meat rolls, feta like the burek, and a plated format like the heavy breakfast. Spinach and ham fill out the plate.

Watch the full video